People say YouMeat tastes like pork, but more…familiar. Obviously no humans are hurt in our manufacturing process; all of our products are grown in labs via cellular agriculture, cultured from our founder Jenna’s blood stem cells. So what do you feel like today: brisket, rack of ribs, filet, sausage, deep-fried leg, loin in red wine jus? If that freaks you out but beef doesn’t, just remember this meat was never alive, never conscious, never felt emotions. We can even make custom YouSteaks from your own stem cells. Not only will it taste great, but it’ll bring you closer to yourself.